250G MBS4+ wagyu rump steak, served with bottomless frites and herby salad, mustards and your choice of Peppercorn or Bordelaise sauce.
Enough said.
Tuesdays & Wednesdays from 5pm. $39 per person
Fitzroy’s neighbourhood recovery plan. Post market bites & fuel for a big day.
We’re dialling up the mystique with a monthly night for cocktail lovers and the cosmically inclined.
No small talk. Just $3 oysters and happy hour drinks every Friday at Bistro X and On Top.
